Step through the doors of L’Orygine and let yourself be guided by culinary creativity. Chef Sabrina Lemay and her team craft dishes that evolve with the seasons and the day’s arrivals.
Discover an inventive cuisine that brings vegans and omnivores together around colourful creations from the Quebec terroir. The six-course discovery menu shows the full range of Sabrina’s talent, while our à la carte selection is made for sharing. Signature cocktails built on regional ingredients and a wine selection carefully paired by our head sommelier accompany every bite.
By clicking “Accept”, you agree to the storing of cookies on your device to enhance site navigation, analyse site usage and support our marketing efforts. See our Privacy Policy for more information.